Misiu Piciu

Happy Easter!!

Pisto is a Spanish traditional dish. It is made of tomatoes, zucchini, onion, garlic and red pepper.

It is usually accompanied with fried egg or pork loin. But It is also perfect as Tapa, covered with small pieces of jamón serrano 😋

Pisto can be eaten warm or cold, it is equally tasty!

Did you know that Pisto is a very high educated dish?

It has an informal name for everyday life: Pisto, and a very formal name, for official meetings and reunions: Pisto Manchego.

We found many catkins in the trees (polish: Bazie). This is the true sign of spring!

Did you know the word Catkin actually comes from Kitten? It is because of their resemblance to cat's fur and tails.

This is one of the most typical breakfasts in Spain. There are a few variations, you can have the bread with only the oil, only the tomato, or with just everything. Sometimes you can even add on top some good slices of jamón serrano (Spanish dry-cured ham). It is simply delicious!

The best energy to start the day!

The origin of this recipe is very humble. What can you do if you want a sandwich, but you have nothing to put in? Just rub it with some tomatoes and you will have a magnificent, flavored bread.

Nowadays it is one of the most common breakfasts in Spain, overall, in the regions of Cataluña (Catalonia) and Valencia. Don't tell anyone that you visited Barcelona and didn't try this delicacy!

We prepared sardines in the oven.

Another plushie friendly plate 🤭 Why? Two main raisons: it's quick and it's fish!

It's not easy to find fresh sardines at any time I want. So, when I saw a big bag of frozen sardines I knew that I needed to have it in my freezer. The perfect stash to always have sardines ready to prepare.

Did you know that sardines take their name from very old times? They were very abundant in the coast of Sardinia (Italy), so here comes their name.

They never travel alone. They always live and travel in large fish schools. They are very wise fish with a high education!

For all the times I am totally right.

We prepared quick super avocado salad.

Only three ingredients needed: avocado, canned tuna in oil and boiled eggs. Cut everything as you like: cubes, stripes, pyramids, hexagons… mix and ready to disappear, I meant ready to eat! 🤭

We prepared our special spicy chicken baguette sandwiches.

We fried chicken tenderloins and used our secret mix of spices. Then, we prepared a ultra spicy sauce with mayo and tabasco. Fill your baguettes, and you are ready to go!!

Just taking a walk around.

Guisantes con huevo is a very popular plate in Spain. It is very easy and quick to prepare. Normally, it is accompanied with Jamón Serrano (Spanish dry-cured ham) or Bacon, but you can prepare it without anything else. We prepared it with delicious bacon cubes.

I would call it "fast food" 🤭🤭 Fast to prepare, fast to dissapear 🤭🤭

Did you know that Canada is the world's largest producer of peas? I bet they like this plate!