Puntillitas
Another typical Spanish specialty is the puntillitas. It is battered and fried baby squid. Once served, you can flavor it with a few drops of lemon. It is funny that in each region it is called with a different name: puntillitas, chopitos, pulpitos and many more!
The other day we prepared a delicious dinner of puntillitas. I am wishing to repeat is soon, it was so tasty!!
#homemade #spanish
01-May-2017