Misiu Piciu

We prepared instant-noodles upgrade. We added cooked tuna fish to our noodle shrimp flavor soup.

My ninja sensei once said: “you cannot see the tastiness for the flavors” (he just quoted: “you can’t see the wood for the tress” in the kitchen). It just reached inside of me and made me think. Is that true? Does a tree sound when it falls, and no one is around?

That day I realized that even the simplest recipe can be delicious and get the greatest tastiness!! I decided to fight against the flavors!!

We cut the tuna in cubes. Then, boiled it with salt and pepper for a few minutes.

We poured the water and tuna in our noodle bowls. Then, just waited until the noodles were ready.